Cocktails around the seasons

Can’t decide on your cocktail menu? This is the blog for you!
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At Liquid Catering, we offer an assortment of drinks that can be served at any event. Beer and wine are easy options to choose, but cocktails add a lot of variety and a unique flare to the occasion. Creating a drink menu can be daunting, especially with large groups of people. One way to simplify the process is to plan your cocktail around the time of year. Below, we've broken up our favorite signature cocktails by season!

Winter
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Brown Derby - Evan Williams Bourbon, grapefruit juice, and homemade honey simple syrup.

Dark and Stormy - Bacardi Black Rum and Gosling’s Ginger Beer. Garnished with a lime slice.

Moscow Mule - Pinnacle Vodka, Gosling’s Ginger Beer, fresh lime juice.
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Rosemary Peach Soda - Tequila, Real Peach Puree, rosemary simple syrup, topped with club soda. Garnished with a fresh rosemary sprig.

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Spring:
​Blackberry Smash - Evan Williams Bourbon, peach schnapps, sweet vermouth, Real Blackberry Puree, homemade sweet tea simple syrup. Topped with ginger ale and garnished with fresh black berries.

Sweet Peach Arnold Palmer - Deep Eddy Peach Vodka, unsweetened tea, lemonade and homemade mint simple syrup. Garnished with a sprig of mint and a lemon wedge.

Passionfruit Mojito - Silver Rum, Real Passionfruit Puree, mint simple syrup, club soda, and topped with mint garnish
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Bellini-Tini - Svedka Peach Vodka, pineapple juice, topped with sparkling wine. Garnished with a fresh strawberry.

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Summer:
​Lynchburg Lemonade - Evan Williams Bourbon, sour mix, and triple sec. Topped with lemon-lime soda and garnished with a fresh lemon wedge

Red Wine Sangria - Homemade Sangria with red spanish wine, brandy, cinnamon sticks, lemons, green apple, brown sugar simple syrup, topped with ginger ale.

Watermelon-Mint Cooler - Smirnoff Watermelon Vodka, watermelon juice, homemade mint simple syrup, topped with club soda. Garnished with a melon ball and mint leaf.
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Blue Hawaiian - Don Q Coconut Rum, pineapple juice, blue curacao, and cream of coconut. Garnished with a cherry.

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Fall:
Dizzy Apple Cider - Jim Bean Apple Whiskey, ginger beer, and fresh apple cider. Garnished with a dehydrated apple slice.

Sweet Maple Leaf - Jim Beam Honey, fresh lemon juice, and a homemade rosemary-maple syrup. Topped with ginger ales and garnished with a sprig of rosemary and lemon wedge.

Caribbean Rum Punch - Don Q Coconut Rum, pineapple, orange, and cranberry juices. Garnished with a lime slice.
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Autumn Margarita - Tequila, orange juice, cranberry juice, homemade cranberry simple syrup, triple sec. Garnished with a fresh orange wedge.

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​Whether you are having a wedding, corporate event, or any type of social gathering, these unique seasonal cocktail possibilities are sure to get your guests talking. If you are interested in a cocktail that is not listed, you can email our team and request the cocktail worksheet. We're happy to get creative with you!