Liquid Catering served up a premium package for Lauren and Zach Bachmann's wedding celebration at Greenbrier Farms in Easley, SC on April 8th. 

On March 28th, the Old Cigar Warehouse welcomed over 60 couples, friends and family for a Bridal Showcase. Liquid Catering was happy to create a signature cocktail specially for the event, and determined the "Blushing Bride" was fit for the occasion. 
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We iced highball glasses, and mixed a 1 oz pour of Vodka with cranberry juice, topped with Club Soda (or Sprite if you prefer), and a homemade raspberry shrub. We then garnished with fresh orange slices, and let the guests enjoy!

Give the "Blushing Bride" a try for your next bridal shower, bachelorette weekend, or couples shower and let us know what you think!

Endeavor and Nike inspired our team to make a signature drink for a Collaborators + Cocktails event  at Endeavor's space on March 30th - an orange and grapefruit infused Paloma!

The custom cocktail, a Orange-Grape Paloma, includes equal parts of the following ingredients:

• Orange Juice
• Grapefruit Juice
• Tequila
• Club Soda

We hope the guests at Collaborators + Cocktails enjoy this refreshing cocktail as much as we enjoyed making it for the event! 

For Robin and Joel's wedding on March 18th, the Liquid Catering team provided a signature, bourbon drink to wow their guests. The couple loves all things bourbon, as you can see from the gift they received from a friend below! 

The bride and groom requested a Kentucky Brown Derby to feature at their wedding reception, which included: 

• ​Bourbon
• Grapefruit Juice
• Honey Simple Syrup

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For the Liquid Catering 6th Anniversary Party, the team created Mardi Gras-themed cocktails for guests including a Passion Fruit Hurricane and a New Orleans Bourbon Street Razz. 

We have just the ingredients to spice up your next New Orleans-style event with some classic cocktails:

Give these cocktails a try, and post your comments, feedback and results below!

We couldn't be more grateful for the last 6 years, and all of the success of Liquid Catering, a division of High Spirits Hospitality. If it weren't for the vision of Tammy Johnson, President and CEO, starting the business of Liquid Catering out of her garage at the age of 26, the anniversary celebration at the Old Cigar Warehouse might not have taken place.

For those of you who aren't familiar with the history of Liquid Catering, it grew from humble beginnings into now joining three other brand companies under the High Spirits Hospitality division and Tammy's fearless leadership. These include Old Cigar Warehouse, Bravo1 Protection and most recently, High Spirits Events. At its inception, the Liquid Catering office held a handful of employees - now, the hospitality group boasts 19 full-time employees and about 75 part-time employees. High Spirits Hospitality is the result of a strong dedication to professionalism and customer service set forth by Tammy in her 16+ years in the industry. ​

A very special thank you to our dedicated vendors for their continuous support and contributions to this event:

Holly's Cakes
Renee Burroughs Design
Willow Florals
Erica Berg Collective
Nard's Backyard BBQ
Table 301 Catering
Saffron's Catering
Liquid Catering
Couture Cakes of Greenville
Tim Holmes Catering
Noveli Photography 
Famzing Photography 
​Meredith Piper Art 

Congratulations to Tammy on this achievement! 

Liquid Catering is proud to provide beverage services for the Euphoria Roast & Toast event below, on April 23rd at the Wyche Pavilion in downtown Greenville. Tickets are all-inclusive and can be purchased at www.euphoriagreenville.com! 

Whew! 2016 was a busy year, and with 2017 primed to be even busier we are hiring for a few key positions around the office. If you are interested in a full-time position with a diverse hospitality company that is growing fast, check out our open positions:

BOO! It's Thirsty Thursday and Halloween weekend! Time to celebrate with a spooky Fireball Whisky cocktail! Fun fact, Fireball is sponsoring our bar at the 6 Feet Under party on October 28th! Tickets are still available if you want to come taste their incredible cocktails!