On June 13th, the Wedding Festivals group hosted their annual Veils & Tails showcase, featuring members of the Upstate Bridal Association, at the Hilton Greenville. The Liquid Catering team had the opportunity to exhibit alongside several vendors and friends in the industry.
Summer seasons bring about mimosa bars as a popular feature for weddings, showers, rehearsal dinners and more. In the warmer months, nothing seems to be more refreshing than a cool, bubbly drink with fruit juices and fresh garnish.
Couples often work directly with the Liquid Catering team on packages for the bar service during a reception to include beers, wine and custom cocktails. However, what often isn't considered for the post-dinner, cake-cutting timeframe, is a service for drinks that compliment desserts or an evening treat from a caterer.
The Greenville-Spartanburg International Airport has been undergoing construction since 2012 to create a new terminal area, known as WINGSPAN, to include an outdoor courtyard, a conference center, retail spaces and new restaurants.
To celebrate the launch of their new brand and a recently-built office building, EP+Co. invited Liquid Catering to create a menu with liquor, beer and wine along with two, custom cocktails for guests.
Liquid Catering provided a custom cocktail bar, complete with Corona and a Classic Margarita, for Adidas during one of their corporate events on Cinco de Mayo.
Thank you to Adidas for welcoming our team to be a part of your themed event!
Following the Spring Sip and Shop event at Haywood Mall, the Liquid Catering team has continued to serve the refreshing City Scape wines for couples' spring weddings.
To commemorate another Collaborators and Cocktails event, Endeavor requested that Liquid Catering provide two custom cocktails for guests to enjoy. As a result, the team came up with the Cucumber Moscow Mule and the Strawberry Gin Smash.
Liquid Catering had the opportunity to create a custom bar menu, including local wines, liquors and signature cocktails, for the Euphoria Greenville Roast and Toast event held at The Old Cigar Warehouse on Sunday, April 23rd.
Our team created a custom bourbon cocktail, coined the "Hartwell Sunrise" for an event hosted by Endeavor on April 19th.
Try the cocktail for yourself, and let us know what you think by leaving a comment below.
Not only do we love a great cocktail, but we love to share our recipes, event planning tips, interesting beverage news, and so much more!